Dinner Recipes

CIY: Smitten Kitchen’s Chana Masala

by Calee February 12, 2013 Cook It Yourself

Hi. It’s Calee. Bet you didn’t expect to see me here. Normally I’m your go-to gal for fitness stuff, but believe it or not, I’m a huge fan of food too. So I asked the usual CIY columnist, Kelly, if [...]

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Five quick’n'easy weekday dinners

by Esther August 30, 2012 Dinner Recipes

I don’t know about you, but after rushing home from work the last thing I want to do is spend an hour or more slaving over the stove. The ideal recipe in my book takes less than 30 minutes to [...]

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Let Them Eat Borsch

by Brianne August 3, 2012 Cooking Techniques

[Photo credit] Borsch is not the easiest dish to make without a solid understanding of what you’re doing in each step. But –unlike I did– you now have a proper recipe to start from, and if you follow directions you [...]

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Eat Like a Quebbeker: The Poutine

by Cheryl June 23, 2012 Dinner Recipes

I’ve spent the best years of my life living in this Montreal. The food is delicious, the city is beautiful and the people – well, they’re awesome. If you ask anyone what they think of when they think of food in [...]

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Warm Mushroom Salad

by Inhae March 13, 2012 Dinner Recipes

Serves 3-4 as a meal. 1 large package greens (I used mixed field greens here – but arugula, spinach or spring mix should also work) 1 large handful walnuts or pine nuts, toasted lightly and cracked into little chunks 1 [...]

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Crispy Quinoa and Kale

by Megan February 23, 2012 Dinner Recipes

Alternate title: Megan Has A Serious Kale Obsession And Here’s One More Bit Of Proof Thanks to a few of the deli items at Whole Foods, I realized a few months ago that I really like quinoa. It’s a great [...]

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Let Them Eat Caviar (From Eggplant)

by Brianne February 8, 2012 Dinner Recipes

Last week, a desire for deep vegetable flavors overcame me. Fortunately, I was at the store, and a friend’s comment on wanting eggplant inspired me to try this dish again. Eggplant caviar is a blend of eggplant, onion, red pepper, [...]

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Your New Yen: Ginger-Scallion Sauce

by Brianne February 1, 2012 Dinner Recipes

Condiments. Most of us can’t imagine life without them. Yet we rarely make them ourselves because they can be involved. Until, that is, you develop tastes for sauces that can’t be store-bought and your craving reaches a fever pitch. At [...]

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Dinner Recipes

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